Pizzeria Adalt

We picked this restaurant as we wanted to have an Italian fine dining experience whilst on holiday in Vieste. We chose the 6 course chef&rsquo;s choice taster menu so it was a complete surprise what we got. In fact with the amuse bouche, breads and petit fours it was more like 9 courses. I enjoyed the ceviche however the oysters and raw shellfish was not to my taste. Loved the risotto with mixed shellfish, and the pasta with sea urchin.  The service was very good and our waiter spoke good English. It was great value for money and a memorable meal during our stay in Vieste.

The hotel is very nice and comfortable, menu with good choice, mostly sea.

I think we were the first customers this season ???? and had excellent service and wonderful food.. We had wonderful and very tasty tuna with pistachio crust, fried vegetables and a mixed salad. Wonderful ???????? as desert we tried the pistachio tiramisu and strawberry tiramisu. Both was very tasty ????We will be back ????

Good food, abundant portions price below average compared to other restaurants in the vineyard

Beautiful restaurant with great view.  Food was excellent and slightly nouveau which was good.

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